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The latest concept by Jean Claude Roge, Parisian restaurateur (Village Cafe/Captiva, La Brasseries/Fort Myers), along with Chris and Kaitlin Whitaker, founder of Blu Sushi Restaurant Group, Starfish Grille & Star Bar, Sanibel is now open in Fort Myers.
Located in the former space of the Oyster Shell, Blanc brings a fresh and innovative take on delicious food and fantastic service.
Blanc, food for the Epicurean – featuring a Robata grill, looks forward to becoming an integral part of our local cuisine.
OPEN Tuesday through Saturday: 5pm to 10pm
